Fish Friday Menu
There's something fishy in Praze on a Friday night... our special Fish Friday menu!
Luxury mix of white fish coated in golden bread crumbs.
Traditional freshly caught cod with ‘proper’ chips, mushy peas, lemon and tartare sauce.
Fillet of cod baked on a bed of fresh broccoli in a creamy white wine sauce, topped with Davidstow cheese. Served with buttered new potatoes, mixed salad and coleslaw.
Delicious pieces of deep fried scampi served with homemade ‘proper’ chips, petit pois, mixed salad, coleslaw, tartare sauce and lemon.
Mussels cooked in white wine, garlic, herbs and cream, served with a warm Ciabatta roll.